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November Bristol Lodge Supper
- Date: Wednesday, November 24, 2021
- Time: 1:30pm–3:30pm
- Location:First Parish Kitchen, 349 Boston Post Rd, Weston, MA 02493
We will prepare supper for clients of Bristol Lodge on Thanksgiving Eve – Wednesday, Nov. 24th. Not wanting to overdue Thanksgiving staples, Mary Menino has devised a menu of meat-and-cheese stuffed shells, green salad, green beans, garlic bread, and bars/cookies. Please contact Mary (mary.menino[at]gmail.com) if you can help provide food and/or prep in the FPCW Kitchen in the early afternoon on the 24th (1:30 – 3:30 pm).
Click here for the stuffed shells recipe